{"product_id":"being-bania-moong-dal-wadi-homemade-rajasthani-mangodi-mungori-wadi","title":"Moong Dal Wadi U5536","description":"Being Bania Rajasthani Mangodi | 250g \u0026amp; 500g Moong Dal Wadi | Mungori Wadi | 100% Natural | No Added Preservatives      Being Bania Mangodi, also known as Wadi, is a high-protein vegan delight made from moong dal. Using an ancestral recipe, premium hand-selected spices are added to the mixture before it is carefully hand-churned, fermented, and shaped into small dumplings that are then dried. Enjoy the traditional flavor of this lentil-based dish with Being Bania Moong Dal Mangodi.               Moong Dal Mangodi or wadi like snack made with a batter of soaked and spiced moong dal. The batter is piped out as small pieces, sun-dried and preserved in airtight containers.  These tasty homemade rajasthani mangodi?s are deep-fried and added to dishes like dals, pulaos and even sabji?s like Mangodi ki Dal, Palak Mangodi, Papad Mangodi ki Sabji and Methi Mangodi. Mangodis are not only handy but also super-tasty!  Being bania Moong dal Mangodi is very tasty, nutritious and easy to digest and is also rich in protein.  They are not only fit for Vegan diet but also gluten free.  These are 100% natural mangodi which are made from Moong dal which is sourced organically and prepared in hygienic conditions    Our Homemade Rajasthani Mangodi, also known as Mungori Wadi or Badi, is handcrafted with care using premium quality Moong Dal (split green gram). These delicious dumplings are rich in protein and are ready to cook, making them a convenient option for your meals. Made without any added preservatives, our Rajasthani Mangodi retains the natural goodness of the ingredients. It's a versatile ingredient that can be used in various dishes like lentil soups, curries, salads, and more. Whether you're a fan of Indian cuisine or looking to add more protein to your diet, our Rajasthani Mangodi is an excellent choice. It complements lentils, beans, spices, and vegetables, allowing you to create flavorful and nutritious dishes. Embrace the authentic flavors of Rajasthan with our homemade Mangodi. Features  Brand : Being Bania   Item Form : Ready to Cook   Shelf Life: 9 Months   Size : 250 g, 500 g   Product Dimensions : 27 x 20 x 8 cm (250g); 30 x 22 x 12 cm (500g)   Product Weight : 0.26 kg, 0.51 kg","brand":"My Store","offers":[{"title":"Default Title","offer_id":44095219105882,"sku":"P356596660564007683","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/4114\/9786\/files\/1c0b5ca6d53c3b60cffd711a6f67cea6c60fe6b69d1823fc56da779af85928f1.webp?v=1789542159","url":"https:\/\/knmid.shop\/products\/being-bania-moong-dal-wadi-homemade-rajasthani-mangodi-mungori-wadi","provider":"My Store","version":"1.0","type":"link"}